weekly fooding

A week of fooding-



homemade banana bread, healthier than the regular, from a 1997 Bon App recipe. Gorilla coffee– french press



Blu Jam Cafe gravlax plate. delicious. too bad they charged me 75 cents for sour cream



the Jamie Oliver experience- stay tuned.



Mariscos Chente. Shrimp diablo and ceviche mixto. Still dreaming about it.



My roomie Alia and I perfected the blue corn waffle after I almost destroyed her waffle iron. We ate it with a real maple syrup/Aunt Jemima-blend.



incredible sushi from Haru’s. A new favorite- obscured by all of the horrible restaurants on La Cienega


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