weekly fooding

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A week of fooding-
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homemade banana bread, healthier than the regular, from a 1997 Bon App recipe. Gorilla coffee– french press

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Blu Jam Cafe gravlax plate. delicious. too bad they charged me 75 cents for sour cream

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the Jamie Oliver experience- stay tuned.

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Mariscos Chente. Shrimp diablo and ceviche mixto. Still dreaming about it.

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My roomie Alia and I perfected the blue corn waffle after I almost destroyed her waffle iron. We ate it with a real maple syrup/Aunt Jemima-blend.

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incredible sushi from Haru’s. A new favorite- obscured by all of the horrible restaurants on La Cienega

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